Premium Chef Matcha - Matcha powder for baking and making a matcha latte.
Premium Chef Matcha - ARTISAN MATCHA – 100G (3.5 OZ)
Premium Chef Matcha - ARTISAN MATCHA – 100G (3.5 OZ)
Premium Chef Matcha - ARTISAN MATCHA – 100G (3.5 OZ)

Sipping Streams Tea Company

Premium Chef Matcha - ARTISAN MATCHA – 100G (3.5 OZ)

5 reviews
5 reviews
$35.00
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Pickup available at Bentley Mall Annex Usually ready in 2-4 days

Premium Chef Matcha - ARTISAN MATCHA – 100G (3.5 OZ)

Bentley Mall Annex

Pickup available, usually ready in 2-4 days

36 College Rd ste 4w
Fairbanks AK 99701
United States

+18558327487

Discover the versatility and rich flavor of our popular and affordable cooking Matcha Green Tea Powder, an exceptional culinary grade with no bitterness. This matcha powder is perfect for an array of recipes, from matcha lattes and iced green matcha tea beverages to baked delights like cupcakes, scones, and cookies. Our Premium Chef Matcha is also ideal for enhancing homemade ice cream or adding a nutritious boost to your unsweetened smoothies. With our matcha powder for baking and beverages, a little goes a long way, ensuring vibrant flavor and color. 


For those who love their drinks, this Matcha Green Tea Powder mixes seamlessly into milk, substitutes, or water. Use just under 1 tsp per 8 oz for a perfectly balanced Matcha Green Tea Latte or any Matcha Latte of your choice, iced, hot or blended. As the sugar-free counterpart to our Sweet Matcha, it offers health-conscious enthusiasts a guilt-free indulgence. Add Alaskan Fireweed Honey taste.

Packaged in a 100g container, it's ample enough to craft about 30 delightful 8 oz drinks or numerous baked goods. Elevate your culinary and beverage creations with the exquisite taste and quality of our Matcha Powder.

  • If used in drinks, use a little less than 1 tsp per 8 oz of milk, milk substitute, water, etc. Mix well hot or in a blender.

  • This is the sugar free option of the Sweet Matcha

  • Made in Japan

  • 100 g

  • Makes about 30 drinks (8 oz)

 This matcha is a true kitchen staple. Whether you're whipping up a creamy latte, blending a smoothie, or baking matcha cupcakes, it delivers vibrant color and rich flavor every time. Our Premium Chef Matcha has no bitterness, so it mixes beautifully into drinks and recipes. Plus, it's completely sugar-free, which means you can sweeten it however you like or keep it simple. Prefer the convenience of pre-sweetened matcha? Our Sweet Matcha is ready to go.

For drinks, use just under 1 tsp of matcha per 8 oz of milk, milk substitute, or water. Whisk vigorously with one of our matcha whisks or use a milk frother until smooth and frothy. For hot lattes, heat your milk first. For iced matcha, blend with ice or shake well in a sealed container. Add a touch of our Alaskan Fireweed Honey for natural sweetness. Want to bake with it? Add 1-2 tsp per cup of flour for cupcakes, cookies, scones, or other treats. Store your matcha in a cool, dry place away from light to keep that vibrant green color.

Matcha is packed with antioxidants, especially catechins like EGCG, which support cellular health. Because you consume the whole tea leaf instead of just steeping and discarding, you get up to 10x more nutrients than regular green tea. Matcha also provides calm, sustained energy thanks to L-theanine paired with natural caffeine. That means focus and mental clarity without the jitters or crash you might get from coffee. Want to learn more about matcha and its benefits? Check out our Matcha Madness online course!

 What's the difference between Chef Matcha and Sweet Matcha? 

Chef Matcha is 100% pure, unsweetened matcha. You control the sweetness! Our Sweet Matcha has sugar pre-blended in for convenience.

Is this good for lattes? 

Absolutely! This culinary-grade matcha creates smooth, flavorful lattes whether you like them hot, iced, or blended. For the traditional experience, pick up one of our matcha sets with a bowl and whisk.

How should I store matcha? 

Keep it sealed in a cool, dark place. For the best flavor and color, use within 3-6 months of opening.

Can I use matcha for baking? 

Yes! It's perfect for cupcakes, cookies, scones, ice cream, and smoothies. A little goes a long way.

What tools do I need to make matcha?

 One of our matcha whisks (chasen) helps create that smooth, frothy texture. You can also use a regular whisk, milk frother, or blender.